Stuffed Flounder Z'herbes

Thanks to a post I read from Tasty Trix , I spent much of yesterday morning rumbling through my reci...

3 Great Waffle Recipes

Sunday is a great day for waffles. Here are 3 recipes from my breakfast collection. Enjoy! ...

Chipotle Lime Marinated Steak

Well folks, it's Mexican Saturday , again! This is one I grilled a few weeks ago and a foodie...

Cajun Catfish Fingers

Friday's Fish These ain't your mommas fish sticks from the freezer. Folks, tried and teste...

Slow Cooker Mediterranean Chicken

As I have said before, why use the slow cooker if you’re gonna mess up pots and pans? This recip...

Cream of Crab & Shrimp Soup

Many folks have asked me what inspires me to cook. Well, my normal reply, like most of you, is that ...

Ginger Pear Galette

This is a recipe I found a while back and have been meaning to make. Perhaps this week will be a goo...

Cajun Style Meatloaf

Cajun Monday.   Now, I know a lot of you really don't care for meatloaf. But I'm telling...

Chicken Casserole D'Iberville

This recipe, from Charlotte Skelton's book Absolutely a la Carte , is named after a community...

Alabama Wild Shrimp with Chipotle Sauce

Today I share a wonderful recipe, full of Mexican flavors featuring Gulf Coast shrimp and a tongue...

Riviera Maya Drunken Fish

Friday's Fish Our many adventures into Mexico gave way to some fine eating. This is one I reme...

BBQ Rib Rub & Mopping Sauce Recipes

Our favorite barbecue ribs starts right here. Of the food dishes shown on the cover of my cook...

Lobster and Shrimp fra Diablo

Shrimp of the Week An excellent and delightful dish to prepare for guest and family alike. Ever...

Strawberry Ice Tea

This is one of the beverages we had for the cookbook signing this weekend. It was well received by ...

Elsie Lee's BBQ Pork Chops

My grandmother, Elsie Lee, made these from time to time and so do I. Easy, affordable and good eatin...

Creamy Red Pepper Dip

The Little Dip that Could. This terrific dip surprises me every month in being the most popular wit...

Huachinango a la parrilla (Grilled Red Snapper)

Friday's Fish Huachinango a la parrilla (Grilled Red Snapper) serves 4 2 jalapeno peppers -...

Country Onion Rings

It's a crying shame - onions, I mean - why are they so versatile yet will bring tears to your ...

Easy Caramelized Onions

This is an essential element for so many dishes. Plus, it is so good served just as a side dish. ...

Watermelon Pops for the Kids

School has started back in Mobile but it is sooooo hot. Why not have a refreshing treat waiting fo...

Creole Pecan Cake with Buttermilk Glaze

This is the way to enjoy the taste of pecans. This is an old fashion, dense pound-like cake, re...

You’ll do a little traveling for today’s Sunday Dinner!   It’s a progressive dinner featuring my f...

first stop - Appetizers & Drinks

Guest Appetizer Recipe: Nick and Carolina, living in the Netherlands, provides this wonderful Tibe...

second stop - a delightful salad

See the line-up for this progressive dinner from my foodies. From Quechee VT comes our next co...

third stop - Fuji Mama

See the line-up in this progressive dinner from my foodies. Now westward to Southern California ...

fourth stop - My house

See the line-up in this progressive dinner from my foodies. Browsing for recipes, I wanted to do ...

fifth (and 6th) stop - Dessert time

We’re gonna do a little traveling back to California and then onwards to Oregon in order to apprecia...

Sandy's Mexican Lasagna

  Saturday at our house means Mexican food. Sometimes we dine out but my favorite way to spend ...

2 great Bass recipes

Friday's Fish What to do with all the bass from the Lower Alabama Delta? Here are two simple-...

Follow Us

Add to Circles

Today's Top 10

Recipe Archive

Look Who's Looking

Save Money

Recent Recipes

archive