Sugar Tortilla Treats
Great with ice cream for desserts dishes and good treats for the kiddies.
Sugar Tortilla Treats
Quick Elephant Ears
10 servings
1-1/2 cups sugar 2 teaspoons ground cinnamon
Oil for frying
10 flour tortillas (6 inches)
Combine sugar and cinnamon in a shallow bowl or large plate; set aside. In a skillet, heat 1/2 in of oil. Place one tortilla at a time in skillet, cook for 5 seconds; turn and cook 10 seconds longer or until browned. Place in sugar mixture and turn to coat. Serve immediately.
I love all these sugary dessert, cinnamon is a must on even toast for me I think I will love these~ :)
ReplyDeleteOh these are so yummy! A restaurant I used to work in served them with honey and a bit of melted cheese on top.
ReplyDeleteHi Drick,
ReplyDeleteLove anything fried with sugar and cinnamon. These sound wonderful.
Thanks for sharing,
Joanne
Oh, these look fab and so delicious, cher!! Didn't know you had posted a new recipe! Your posts are not updating on my sidebar, but I happened to see it over at CES! Blogger strikes again! lol
ReplyDeleteLove these...great treat :)
ReplyDeleteNothing better than cinnamon and sugar on a fried treat!
oh i love sabado mexicano, these sugary treats are divine...i make and devour these all the time, lol
ReplyDeletesweetlife