December 28, 2014

New Year's Char-Grilled Oysters

It's a Perfect Time of Year...

to celebrate harvesting oysters. Nothing beats ringing in the New Year like a sack full of fresh oysters from Mobile waters.

Now if you do not know the difference, you will not be able to appreciate our love for these mouth-watering, superb tasting delicacies we enjoy year 'round.

I cannot think of any better source than Alabama Gulf Seafood to bring us a most refreshing, good-eating recipe for oysters.

And I would like to share this favorite one with you.

Happy New Year folks....

Enjoy!

Char-Grilled Oysters

  • Fresh Alabama oysters
  • Compound butter
  • Romano cheese

Find the recipe plus a step-by-step guide on an easy way of shucking oysters ...  here.

Char-Grilled Alabama Oysters

4 comments :

  1. We love char grilled oysters and yours look delicious.

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  2. outstanding and simple what can be better? Happy New Year dear friend hope the next year will be the best to come ever! Cheers!

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  3. Hi Drick and Happy New Year to you a few hours early. Being landlocked, being landlocked in below zero temps, being landlocked without these fresh oysters is making me flat out jealous! :) It's Osso Buco for us tonight with a shrimp appetizer. Guess I can't complain too much.

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  4. These look amazing, Drick! Happy New Year and have an amazing 2015. Cheers, Frank

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